Green Spot Single Pot Still Vermont What strikes many as an

What strikes many as an unusual blend is fairly common in Penedes – aromatic whites made from a mix of “northern” and indigenous varieties

A special addition of roasted corn halfway through the distillation process adds to the depth

and worked for half a year at a winery in Napa

citrus zests and rose petals

A 50/50 blend of Ramato-style Pinot Gris and a co-fermented Riesling

Green Spot Single Pot Still Vermont What strikes many as anGreen Spot is a non age statement Single Pot Still Irish whiskey and is comprised of Pot Still whiskeys aged between 7 and 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Only small quantities of Green Spot are bottled each year. No real reason why. Drink some more and we'll bottle more. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted