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Cut from the tenderloin
The ultimate experience to compare marbling
intense marbling and a nice balance of tenderness and robust flavor
2 Wagyu Gold Style Ribeye 1
with great texture
Boneless Ribeye - 28 Days Dry Aged Size:10-13oz Cut from the tenderloinTry our fantastic Boneless Ribeye! 28 day dry aged, nicely marbled, naturally tender texture and great juicy beef flavor. 1. 5" thick cut.
US$ 905.50
US$ 1886.50
