Alma Negra Rose Brut 750ML Sake the diversity of yeasts used

the diversity of yeasts used to perform fermentation and the extended period of lees contact prior to blending and bottling contributes greatly to the complexity of this wine

and heightens its value as a partner with food

Chinese five spice

Only diaphragm air pumps

which offers crushed granite

Alma Negra Rose Brut 750ML Sake the diversity of yeasts usedAlma Negra or Black Soul is named after the dark, handsome character of the Bonarda grape which was used to make the labels very first wines. The winery is the brainchild of fourth generation winemaker Ernesto Catena, son of the world famous Argentinian enologist Nicols Catena Zapata who helped put the country on the map for top quality Malbec wines.