wasanbon sugar
laureth-4 carboxylic acid Na
when subtle changes in the body begin to appear
Each edge allows for precise erasing of small or detailed areas
and royal jelly extract (for moisture)
KAKITANE KITCHEN Wasabi & Soy Sauce Tasty Bite-sized Rice Crackers brow mascara wasanbon sugarThese rice crackers feature a tasty soy sauce flavoring with a bit of wasabi heat, creating a perfect balance of the two flavors. With Azumino sourced wasabi powder, these rice cracerks have a high quality wasabi flavor that has just the right kick! Ingredients: Uruchi rice flour (domestic rice), starch, soy sauce, sugar, salt, vegetable oil, dextrin, syrup, powdered soy sauce, fermented seasoning, kombu powder, bonito extract powder, oyster sauce,